Making pizza dough requires water, salt, yeast, and flower. Flower? Yup, that’s what it says on Yahoo! News:
I’m thinkin’ maybe dahlias would work in the dough. And thank goodness there’s no flour, because lots of folks are gluten-intolerant these days. Since the topping includes “basic leaves,” then maybe the branch of an oak or maple would have enough leaves. So how come the topping doesn’t include basil?